Served 11:00-4:00
Parmesan Reggiano, Warm Maytag Bleu Cheese Fondue
Celery, Carrot, Ranch or Bleu Cheese Dressing
Confit Potatoes, Truffle aioli, Aged Balsamic
Bacon, Carrots, Clams, Cream
Tomato, Tortilla Crisp, Jack, Kaffir Lime Broth
Shredded Carrots, Candied Pecans, Watermelon Radish, Feta Cheese, Roasted Grape Vinaigrette
Vanilla Vinaigrette, Haystack Goat Cheese, D'Anjou Pears, Walnuts
Pancetta, Parmesan, Romaine Lettuce, Caesar Dressing, Gluten Free Croutons
ADD Avocado 2, Turkey 8, Grilled Chicken 12, Trout 12, Veggie or Burger Patty 15
Grilled 8oz Fresh CO Ground Beef, Lettuce, Tomato, Onion
Lettuce, Tomato, Onion
Quinoa, Sauteed Arugula and Onions, Tahini, Herbs, Red Wine, Rice Flour
Jalapenos, Bacon, Caramelized Onions, Cheddar, Swiss, Pepper Jack, American, Avocado for $2
Bison, Kalamata Olives, Arugula, Tomatoes, Red Onion, Shredded Pepper Jack, Truffle-Mint Tzatziki
Orange Cranberry Relish, Asian Pears, Sourdough
Buffalo Pastrami, Swiss, Traditional Sauerkraut, Russian Dressing, Marble Rye
Quinoa, Goat cheese, Red Onion, Cucumber, Pickles, Hummus, Tahini Vinaigrette
Bacon-Smoked Gouda Mac and Cheese, Aparagus, Cabernet Veal Reduction
Lump Crab, Potato Hash, Spinach, Stone Ground Mustard Vinaigrette
Chicken, Shredded Beef, or Kale and Mushroom with Pasilla Sauce, Cheddar Cheese, Sour Cream
Mango Salsa, Tequila Lime Aioli, Lettuce, Tomato, Pepper Jack